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Moon River and Magnolias Cookbook

Taste the finer side of Southern cooking! In this unique book you'll find over 200 recipes of the finer dishes of Southern cooking. These rare and hard to find recipes focus on the South's romantic and serene way of life and the importance of family, friends, good food and hospitality. The book contains distinctive recipes for breakfast, brunch, lunch and supper as well as delectable appetizers and scrumptious desserts not found in other cookbooks. The attractive soft cover features a painting by one of the two authors. 

This is just a "taste" of the fabulous recipes in this unique cookbook:

  • Pecan Praline Cheese Whip
  • Nut Crusted Deep Fried Catfish
  • Sweet Potato Marshmallow Crunch
  • Chicken Pecan Salad
  • Toasted Pecan and Brown Sugar Biscuits
  • Chocolate Pecan Pie with Orange Cream
  • Plantation Creamy Black-Eyed Pea Soup with Pimiento Pepper Puree
  • Fried Green Tomatoes with Hot Creamy Onion Sauce
  • Easy Southern Fried Chicken n' Puffs
  • Peppered Greens
  • Southern Praline Cream Cake

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